Whatever name you call them, these are amazing! One of my all-time favorite holiday treats! Last year we tried a few variations, and colored our bark accordingly, so we could tell the different kinds apart. We used peanut butter oreos, mint oreos, & reg oreos. They were ALL delicious! Experiment with different flavors & barks - you can't go wrong!
Ingredients:
1 package Oreo cookies, crushed
8 ounces cream cheese, softened
1 package white almond bark
1 package chocolate almond bark
Directions:
Using a blender or hand held mixer, mix Oreos and cream cheese together. Roll into walnut size balls. Chill for an hour. Melt approximately 3/4 package of white almond bark. Stick a toothpick in an Oreo ball and dip it in the melted white almond bark. Allow to harden on wax paper. Takes about 15 min. While waiting, melt about 1/4 package of chocolate almond bark. When Oreo balls are no longer sticky to the touch, decorate with drizzles of chocolate and white almond bark.
Wednesday, October 28, 2009
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We made these for Thanksgiving and, at family request, will be making them again for Christmas. Simply divine.
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